low glucosinolate rapeseed meal biggest oil press factory


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the protein value of differently processed rapeseed solvent meal and cake assessed by in vitro methods and in tests with rats - sciencedirect

The protein value of differently processed rapeseed solvent meal and cake assessed by in vitro methods and in tests with rats - ScienceDirect

One of the objectives of the current work was to propose a simple test for the evaluation of rapeseed meal quality, similarly as was done for soyabean oil meal (Dudley-Cash, 1999). The results of both experiments show that protein solubility measured by all three methods decreased as rapeseed products were overprocessed and within each product, changes followed a similar pattern as protein ...

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rapeseed meal | feedipedia

Rapeseed meal | Feedipedia

Rapeseed meal is often included in the diets of several species of livestock because of its high protein content (35-44% of DM). It is often fed as a substitute for soybean meal. Rapeseed protein is poorer in lysine than soybean (5.5% vs. 6.3% of the crude protein) but is richer in sulphur-containing amino acids (sum of methionine + cysteine: 4.3% vs. 3% of the crude protein).

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cambridge university press & assessment - dietary low-glucosinolate rapeseed meal affects thyroid status and nutrient utilization in rainbow trout ...

Cambridge University Press & Assessment - Dietary low-glucosinolate rapeseed meal affects thyroid status and nutrient utilization in rainbow trout ...

Dietary low-glucosinolate rapeseed meal affects thyroid status and nutrient utilization in rainbow trout (Oncorhynchus mykiss) Christine Burel1, Thierry Boujard1*, Anne-Marie Escaffre1, Sadasivam J. Kaushik1, Gilles Boeuf2, Koen A. Mol3, Serge Van der Geyten3 and Eduard R. Ku¨hn3 ...

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rapeseed meal - an overview | sciencedirect topics

Rapeseed Meal - an overview | ScienceDirect Topics

Rapeseed meal. Rapeseed is usually cultivated in climates unsuited to soya production due to its high oil yield. Rapeseed oil has become the primary feedstock for biodiesel in Europe and outside Europe the dominant producers are China, India, Canada and Australia ( Table 24.3). After crushing to remove oil, the resulting rapeseed cake is ...

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glucosinolates as undesirable substances in animal feed ‐ scientific opinion of the panel on contaminants in the food chain - - 2008 - efsa ...

Glucosinolates as undesirable substances in animal feed ‐ Scientific Opinion of the Panel on Contaminants in the Food Chain - - 2008 - EFSA ...

Acknowledgement: The Scientific Panel on Contaminants in the Food Chain wishes to thank Christer Andersson, Leon Brimer, Bruce Cottrill, Johanna Fink-Gremmels, Jerzy Jaroszewski and Hilmer Soerensen for the preparation of the draft opinion.

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agro-industrial by-products utilization in animal nutrition

Agro-Industrial By-products Utilization in Animal Nutrition

By-products from cotton, sugarcane, groundnut, soybean, and palm oil production are potentially useful as animal feeds. Research on these products’ utilization as animal feeds is the need of the hour to meet the demand of livestock nutrition and, indirectly, of the food requirements of a rapidly increasing human population.

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counteracting the negative effects of rapeseed and rapeseed press cake in pig diets* - cambridge university press & assessment

Counteracting the negative effects of rapeseed and rapeseed press cake in pig diets* - Cambridge University Press & Assessment

950 F. SCHONE ETAL.Table 2. Composition of rapeseed diets tested in Expt I * and Expt 37 (gkg diet) Group$. .. 1+2 3+4 5+6 7+8 9f10 11+12 Ingredients Soyabean meal, solvent-extracted (430 g crude proteinkg) 140 Soyabean, toasted - Rapeseed ...

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rapeseed glucosinolates and iodine in sows affect the milk iodine concentration and the iodine status of piglets - cambridge university press ...

Rapeseed glucosinolates and iodine in sows affect the milk iodine concentration and the iodine status of piglets - Cambridge University Press ...

Rapeseed glucosinolates and iodine in sows affect the milk iodine concentration and the iodine status of piglets* Friedrich Scho¨ne1†, Matthias Leiterer1, Horst Hartung1, Gerhard Jahreis2 and Frank Tischendorf2 1Agricultural Institution of Thuringia (Jena), D-07743 Jena, Naumburger Straße 98, Germany ...

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(pdf) antinutrients in oilseed brassica: uses and potential applications - researchgate

(PDF) Antinutrients in Oilseed Brassica: Uses and Potential Applications - ResearchGate

Rapeseed- mustard is an important oilseed crop in India and worldwide. Rape-Mustard seed complement high oil content of about 35-45%, with a high value protein or meal product after oil extraction ...

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transcriptome and organellar sequencing highlights the complex origin and diversification of allotetraploid brassica napus - nature

Transcriptome and organellar sequencing highlights the complex origin and diversification of allotetraploid Brassica napus - Nature

In the past half-century, double-low (low erucic acid and low glucosinolate) rapeseed was produced by intensive breeding 6,7. Today, rapeseed is also important for edible oil production and ...

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canola, rapeseed, and mustard: for biofuels and bioproducts

Canola, Rapeseed, and Mustard: For Biofuels and Bioproducts

These species include Brassica carinata, B. juncea, B. napus, B. nigra, and B. rapa. Currently, canola, rapeseed, and mustard oilseed species are the third largest source of vegetable oil globally. Production of B. juncea and B. rapa occurs in warmer semitropical regions of the world, while B. napus is produced in cooler temperate regions.

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safety of whole seeds of oilseed rape (brassica napus l emend. metzg.) as a novel food pursuant to regulation (eu) 2015/2283 - - 2023 - efsa ...

Safety of whole seeds of oilseed rape (Brassica napus L emend. Metzg.) as a novel food pursuant to Regulation (EU) 2015/2283 - - 2023 - EFSA ...

Rapeseed double low (00) varieties are bred to obtain a low erucic acid and glucosinolate content (OECD, 2011). Standards for oils have been described (Codex Alimentarius, 1999 (2017) ). Key constituents having antinutritional and toxic effects have been already described (OECD, 2011 ).

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trimethylamine and fishy taint in eggs | world's poultry science journal | cambridge core - cambridge university press & assessment

Trimethylamine and Fishy Taint in Eggs | World's Poultry Science Journal | Cambridge Core - Cambridge University Press & Assessment

March, B. E. and Macmillan, C. ( 1979 ). Trimethylamine production in the caeca and small intestine as a cause of fishy taints in eggs. Poultry Science 58: 93. Google Scholar. March, B. E. and Macmillan, C. ( 1980 ). Choline concentration and availability in rapeseed meal. Poultry Science 59: 611.

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effect of replacing solvent-extracted canola meal with high-oil traditional canola, high-oleic acid canola, or high-erucic acid rapeseed meals on ...

Effect of replacing solvent-extracted canola meal with high-oil traditional canola, high-oleic acid canola, or high-erucic acid rapeseed meals on ...

Journal of Dairy Science Vol. 94 No. 8, 2011 HIGH-OIL CANOLA MEALS 4059 and rapeseed meals can successfully replace conven-tional canola meal when included up to 15% of the dietary DM and may have some beneficial effects on milk FA composition.

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detoxification of rapeseed meals by steam explosion | journal of the american oil chemists' society - springer

Detoxification of Rapeseed Meals by Steam Explosion | Journal of the American Oil Chemists' Society - Springer

Steam explosion was evaluated as a detoxification method for rapeseed meals. A series of two factor experiments were performed with different steam pressures (1.0, 1.2, 1.4, 1.6, 1.8, 2.4, 3.2 and 4.0 MPa) and different treatment times (30, 60, 90, 120, 150 and 180 s). When the steam pressure was increased to 1.6 MPa or higher, 99% glucosinolates could be removed within 180 s. Their toxic ...

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effects of high fat rapeseed press cake on growth, carcass, meat quality and body fat composition of leaner and fatter pig crossbreeds | animal ...

Effects of high fat rapeseed press cake on growth, carcass, meat quality and body fat composition of leaner and fatter pig crossbreeds | Animal ...

Comparison of low glucosinolate-low erucic acid rapeseed meal (cv. Tower), commercial rapeseed meal and soybean meal as sources of protein for starting, growing and finishing pigs and young rats . Canadian Journal of Animal Science 57: 663 – 678 .

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improvement of glucosinolates by metabolic engineering in

Improvement of glucosinolates by metabolic engineering in

Glucosinolates (GSLs) are a class of sulfur- and nitrogen-containing, and amino acid-derived important secondary metabolites, which mainly present in plants of Brassicaceae family, including Brassica crops, such as broccoli, cabbage, and oilseed rape. The bioactive GSL metabolites confer benefits to plant defense, human health, and the unique flavor of some Brassica crops. However, certain GSL ...

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enhancing the quality of total mixed ration containing cottonseed or rapeseed meal by optimization of fermentation conditions - mdpi

Enhancing the Quality of Total Mixed Ration Containing Cottonseed or Rapeseed Meal by Optimization of Fermentation Conditions - MDPI

Cottonseed meal (CSM) and rapeseed meal (RSM) are protein sources in livestock feed. However, the applications of both ingredients are limited in diets due to the existence of anti-nutritional factors such as free gossypol and glucosinolate. The aim of this study was to determine the optimal fermentation conditions for reducing anti-nutritional factors and increasing the nutritional value of ...

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rapeseed in china | ocl - oilseeds and fats, crops and lipids

Rapeseed in China | OCL - Oilseeds and fats, Crops and Lipids

This region is now one of the three largest B. napus growing regions in the world. Current situation of the oilseed rape production and import in the P.R. of China. Officially, the 2015–16 planted area of rapeseed was estimated at 7.3 million hectares and the 2015–16 production is forecast at 14.3 million tons.

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glucosinolates - sciencedirect

Glucosinolates - ScienceDirect

Concluding remarks and future directions. Glucosinolates are biologically active compounds found in the Brassicaceae family of plants, including common vegetable plants such as broccoli, cabbage, cauliflower, rapeseed, mustard, and horseradish. Strong flavors correlate with high glucosinolate concentrations.

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reduced glucosinolate content in oilseed rape (brassica napus l.) by random mutagenesis of bnmyb28 and bncyp79f1 genes | scientific reports - nature

Reduced glucosinolate content in oilseed rape (Brassica napus L.) by random mutagenesis of BnMYB28 and BnCYP79F1 genes | Scientific Reports - Nature

Christian Jung Scientific Reports 13, Article number: 2344 ( 2023 ) Cite this article 1517 Accesses 5 Citations 4 Altmetric Metrics Abstract The presence of anti-nutritive compounds like...

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evaluation of major anti-nutritional factors in oilseed brassica | vegetos - springer

Evaluation of major anti-nutritional factors in oilseed Brassica | Vegetos - Springer

Forty five cultivated varieties of oilseed Brassica belonging to 7 different taxa were analyzed for major antinutritional factors glucosinolates, phytic acid and crude fiber content in seed meal fraction and erucic acid in oil fraction.

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screening of glucosinolate-degrading strains and its application in improving the quality of rapeseed meal | annals of microbiology | full text

Screening of glucosinolate-degrading strains and its application in improving the quality of rapeseed meal | Annals of Microbiology | Full Text

Two myrosinase-producing fungi, Lichtheimia sp. JN3C and Aspergillus terreus, were newly isolated from decayed rapeseed meal samples obtained in Anhui Province, China. After preliminary screening, re-screening and combination of two screened strains with a yeast, an optimal composite strain to ferment rapeseed meal was obtained. Results demonstrated that the glucosinolate content of products ...

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(pdf) glucosinolates and isothiocyantes in processed rapeseed determined by hplc-dad-qtof - researchgate

(PDF) Glucosinolates and Isothiocyantes in Processed Rapeseed Determined by HPLC-DAD-qTOF - ResearchGate

Rapeseed meal and pressed cake are mostly by-products from the oil extraction processing of rapeseed. These meals/cakes contain between 30–40% high-quality protein and have been the subject of ...

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canola, rapeseed, and mustard: for biofuels and bioproducts

Canola, Rapeseed, and Mustard: For Biofuels and Bioproducts

Most of the canola/rapeseed/mustard breeding achievements have been associated with oil and/or meal quality, including the development of low erucic acid rapeseed B. napus, high erucic acid rapeseed in B. napus, and high oleic, low linolenic B. napus.

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valorization potentials of rapeseed meal in a biorefinery perspective: focus on nutritional and bioactive components - pmc - national center for ...

Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components - PMC - National Center for ...

The growth of rapeseed oil production coincides with a proportional production of a significant co-stream in the form of press cake or meal. This co-product, resulting after subsequent oil extractions from rapeseeds after the pressing process, is produced in large quantities worldwide (40 million tons/year) and in the EU (12.5 million tons in 2020), [ 7 ].

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multiple sgrnas for one-step inactivation of the duplicated

Multiple sgRNAs for one-step inactivation of the duplicated

Postextraction, the remainder is repurposed into rapeseed meal for livestock. Plastid transformation in this economically important crop would be useful for applications such as the generation of cultivars with increased oil content or altered oil quality, increased tolerance to diseases or seed-specific expression of vaccine proteins as an efficient means of immunizing livestock ( Bock, 2015 ...

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accumulation of glucosinolate, oil, and erucic acid in developing

Accumulation of glucosinolate, oil, and erucic acid in developing

Thus, an experiment was conducted to evaluate accumulation of glucosinolate, oil, and erucic acid in developing seeds of rapeseed lines. These included lines that were classified as low or high for glucosinolate content. The florets of eight rapeseed lines were tagged at the 50% flowering stage and were sequentially harvested at 26, 28, 30, 33 ...

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influence of rapeseed, canola meal and glucosinolate metabolite (aitc) as potential antimicrobials: effects on growth performance, and gut health ...

Influence of rapeseed, canola meal and glucosinolate metabolite (AITC) as potential antimicrobials: effects on growth performance, and gut health ...

Rapeseed, also known as mustard seed or oil seed rape (Brassica napus), is ranked as third highest oil seed crop produced in the world (Nega and Woldes, 2018). Rapeseed constitutes about 40% oil by weight, whereas the residual by-product is of interest to animal nutritionists for its rich nutrient profile, high protein, and balanced amino acid contents compared to other oil crops or cereals ...

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animal feed science and technology - researchgate

Animal Feed Science and Technology - ResearchGate

Canola, a low glucosinolate, low erucic acid rapeseed cultivar was initially developed and licensed in Canada in the 1970s (Tower: Stefansson and Kondra, 1975). The word

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